Autumn Lunch Menu

Starting Sept. 2nd

Soup

Seafood Stew du Jour

6.95

Soup of the Day

5.95

"Hop Back" Turkey Chili

6.95

Vegetarian Black Bean Chili
w/cheddar cheese and Chipotle Lime Aioli

5.95
Salads

High Street House ~
Spring Mix Roasted Squash, cauliflower and peppers with Panko Crusted Goat Cheese and Truffled Beet Emulsion

10.50

Baby Spinach Salad ~
Kalamata Olives, Sheep's Milk Feta, Pickled Red Onions & Pommery Vinaigrette

6.25

Caesar Salad ~
with shaved parmesan

5.95

Entrée Size Salads   +2.50
Add Grilled Chicken
+3.50



Mixed Greens - Simply tossed with our balsamic vinaigrette
4.95

Appetizers

Beer Battered Artichoke Hearts ~
stuffed with spicy Crab, Cream Cheese, Feta, Roasted Poblanos, and Herbs with roasted tomato sauce and Mustard Aioli

11.00

Mediterranean Sampler ~
hummus, baba ghanouj, muhamarrah, feta, mixed olives & flat breads

9.00

"Hoppy" Wings ~
lightly smoked in Hickory then baked crisp, with an IPA infused spicy BBQ
& Maytag Bleu cheese sauce

9.50

Wasabi Crusted Fried Calamari ~ Chili Spiced Calamari

Sweet Thai Chili Sauce, Wasabi Aioli and Scallions                                                                                                                                            9.50

 

Spicy Smoked Pork Jicama Tacos ~ Stuffed with Pulled Pork, Black Beans and Pepper Jack Cheese with salsa verde, tomato salsa,

guacamole and Sour cream                                                                                                9.00

From the High Street Grill Smoker

BBQ Pulled Pork Sandwich ~
delicate and tender pork with our special blend of BBQ sauce

8.95

Smoked Turkey & Apricot Salad ~
Choice of Rye or Wheat Toast

8.95

The Ultimate "Grilled Cheese" ~
Cheddar, Monterey Jack & Maytag Bleu Cheese, with Tomato on Parmesan Crusted Wheat or Rye Bread
                                                                                                         w/bacon

8.95

9.95

Smoked Chicken Quesadilla ~
w/ pepper jack & cheddar served with guacamole & Tomato Salsa

10.50
       
Burgers
Served w/Mixed Greens & Root Vegetable Chips

Sirloin Burger ~
Grilled to Perfection
~ w/ mushrooms, onions & smoked cheddar

9.50

Ostrich Burger ~
much like beef, but lower in fat content, served with maytag bleu cheese & applewood smoked bacon

13.00
Entrees
Jersey Shore Crabcake ~
a classic served w/mixed greens & root vegetable chips
15.00

Penne Pasta ~ tossed with with fresh local squash and peppers, artichoke hearts and spinach in a roasted tomato sauce with fresh asiago                                                                                                      

Same Preparation as above served with Chicken & Duck Confit

10.0010.001
12.13.00
Atlantic Salmon with Shiraz BBQ Glaze ~
Yukon Gold Potatoes & Grilled Vegetables
13.00

Lavasch Pizza of the Day                                                                                            ask server
Stout Braised Brisket Sandwich ~
w/carmelized onions and Smoked Cheddar
10.50
Blackened Chicken Sandwich ~ Bacon, Lettuce and
tomato, Smoked Cheddar and Mustard Aioli
11.00

Ask about out 2 for $12  and 2 for $15 Lunch Deals~ available Monday through Friday 11:30 to 2:30